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Plain Square Roll Mini-Burger style

Persons

1

Preparation time

Difficulty

Cost

Plain Square Roll
Christophe Pélerbe

Recipe created by :

Christophe Pélerbe, Baker Expert France

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Moments of consumption :

Breakfast Snack Dinner Lunch Brunch Aperitif

Recipe made with :

33574 Plain Square Roll 30g /medias/sys_master/images/he8/h51/8847254552606/Picto_100_cuit-EN_V2/Picto-100-cuit-EN-V2.svg
Petit pain carré Nature 30g 100%cuit

Picto_ingredients.svg List of ingredients

  • Carpaccio
  • Cheese
  • Onions
  • Seeds
  • Herbs
  • Spices
  • Olive oil

Picto_preparation.svg Preparation steps

  • Cut the Plain Square Roll into two lengthwise.
  • Arrange a fine slice of carpaccio, cheese and onions.
  • Decorate the top of the bread with seeds, herbs or spices for variety and drizzle olive oil.

Picto_tip-chief.svg Chef's tip

Topping ideas: paprika, cumin, Herbes de Provence and lemon zest.

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